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Rich medium-roast coffee with all of the flavors of a peanut butter cookie - a sweet and salty combination
Coffee is produced at extremely high altitudes in iron-rich
delicate acidity
vanilla and cream
smooth finish
Hazelnut Toffee Coffee espresso roast Rich medium-roast coffee with allRich medium roast coffee with the flavors of sweet creamy toffee and hazelnut Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
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