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assess and control safety risks HLTAID003 Provide first aid SITHIND002 Source and use information on the hospitality industry * We can develop additional elective units that are not listed on request (Please contact us for further information)
organise and deliver group-based learning TAEDEL402 Plan
weeds and diseases AHCDRG305 Install drainage systems AHCIRG345 Install pressurised irrigation systems AHCIRG346 Operate pressurised irrigation systems AHCIRG347 Maintain pressurised irrigation systems AHCMOM304 Operate machinery and equipment AHCPCM305 Implement a plant nutrition program AHCPMG301 Control weeds AHCPMG302 Control plant pests
collect feedback from industry
Core units BSBWHS303 Participate in WHS hazard identification
Vocational Placement Kit-AHCSS00064 Production Horticulture Administration Supervisor Skill Set Graduate Certificate assess and control safety risksA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 11.00
US$ 14.00
US$ 12.00
US$ 23.00
